Overview:Chef Andrew Zimmern butchers and trims his favourite tender cuts from a leg of venison. He also cooks a hearty pot of classic Louisiana gumbo using wild duck two different ways.
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First Air Date: Sep 19, 2022Last Air date: Nov 27, 2023Season: 3 SeasonEpisode: 20 EpisodeRuntime: 20:14 minutesQuality: HDIMDb: 10 / 10 by 0 usersPopularity: 2.467Language: en
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